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Didier Toubia
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Didier is the Co-Founder and CEO of
Aleph Farms, a food company that paves a new way forward as a leader of the global sustainable food ecosystem, working passionately to grow delicious, real beef steaks from non-genetically engineered cells, isolated from a living animal – using a fraction of the resources required for raising an entire animal for meat, and without antibiotics.
The need for a collective response to global challenges is more fundamental than ever, whether it is to act against or prevent the next public health or environmental crisis.
Stay tuned for a worldview changing discussion about the future of food and cultivated meat.
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A message from Didier to TEDxIDCHerzliya followers:
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"I hope to motivate talented individuals to integrate their values into their professions and contribute to becoming part of the solution to some of the issues they see everyday in the newspapers. I hope to fuel the flame, the passion, and the responsibility we feel towards the food we eat and how we grow it.”
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